Posts Tagged ‘Potatoes’

The Essential Student Cooking Guide (Bangers and Mash)

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Bangers and Mash
Another easy student meal is Bangers and Mash, probably one of the cheapest you can cook as well, although this will completely depend on what kind of sausages you intend to buy! Personally I don’t mind buying the cheaper vegetables, tinned food and supermarket own [...]

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The Essential Student Cooking Guide (Part 3)

Home > Student Cookbook > Basics > Cooking your Carbohydrates
In The Essential Student Cooking Guide (Part 2) I covered how long to leave food before it must be eaten or chucked out, as well as planning meals and what to do if you don’t have certain utensils or ingredients to hand. Today I shall briefly cover some [...]

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